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Ultimate Baked Potato with Bacon and Cheese Recipe

This article is about the best comfort food recipeBaked Potato with Bacon and Cheese. Enjoy crispy bacon, gooey cheddar cheese, and fluffy potatoes in every bite. It’s easy and delightful, perfect for satisfying your comfort food desire.

Want to indulge in a Loaded Baked Potato’s amazing flavors? This guide helps you make a Cheesy Bacon Potato masterpiece. With a few ingredients and simple steps, you’ll create a Homemade Baked Potato. Your family and friends will love it.

  • Baked Potato with Bacon and Cheese is the ultimate comfort food recipe.
  • Enjoy the combination of crispy bacon, gooey cheddar cheese, and fluffy baked potatoes.
  • Create a delicious meal that is easy to make at home.
  • Impress your loved ones with this Cheesy Bacon Potato masterpiece.
  • Satisfy your craving for comfort food with this Homemade Baked Potato recipe.

Ingredients and Preparation

To make the ultimate Baked Potato with Bacon and Cheese, you need these ingredients:

  • Russet potatoes
  • Olive oil
  • Salt
  • Shredded cheddar cheese
  • Scallions
  • Bacon
  • Sour cream
  • Butter
  • Milk
  • Pepper
  • Chives

Start by setting your oven to 350°F (175°C).

First, clean the russet potatoes. Then, pierce them with a fork. It lets steam escape during baking.

“Baking potatoes at a lower temperature makes the inside tender and fluffy. The skin gets crisp.” – Me

Next, coat the potatoes with olive oil and sprinkle salt on them. It helps get the skin crispy.

Put the potatoes directly on the oven rack. Bake them for 60-75 minutes until they’re done. You should be able to poke them easily with a fork.

After they cool a bit, cut off the top third of each potato lengthwise. Scoop out the inside carefully, leaving a shell about ¼ inch thick. Put the scooped potato in a bowl and keep the shells aside.

In the bowl, mix the scooped potato with shredded cheddar cheese, scallions, bacon, sour cream, melted butter, milk, salt, and pepper.

Now, fill the potato shells with this mixture. Add more cheese and bacon on top of each.

Put the potatoes on a baking sheet, and bake them again. This time for 10-15 minutes, or until the cheese becomes melted and bubbly.

“Melty cheese, crispy bacon, and soft potatoes come together in each bite for a heavenly taste.” – Me

After baking, let the potatoes cool for a few before eating. Serve with sour cream and fresh chives on top.

Enjoy your Easy Baked Potato with Bacon and Cheese!

Tips for Perfect Baked Potatoes

Creating the ultimate Baked Potato with Bacon and Cheese starts with the perfect potato. Here are some easy tips to get your potatoes just right every time:

  • Pierce the potatoes: Before baking, pierce the potatoes with a fork. This helps steam escape and prevents them from bursting.
  • Oil and salt: Rub olive oil on the potatoes and sprinkle salt for a crispy skin and flavorful taste.
  • Longer baking time for crispier skin: Bake the potatoes longer if you like the skin extra crispy. It gives a nice crunch to your bite.
  • Cool before scooping: Let the potatoes cool a bit before cutting and scooping. It makes it easier and keeps their shape.

Follow these tips for perfectly baked potatoes. They make a great base for your Baked Potato with Bacon and Cheese.


Baked potatoes are like a blank canvas, ready to turn into a masterpiece. With these techniques, you’ll get golden, crispy skin and delicious, fluffy inside.

Baked Potato with Bacon and Cheese

Perfectly Baked Potatoes Comparison
Method Result
Piercing and baking with oil and salt Crispy skin and fluffy interior
No piercing or seasoning Soft skin and less flavorful
Baking without oil or salt No crispy skin and bland taste

Variations and Customizations

This recipe starts with bacon and cheese, but you don’t have to stop there. Try different cheeses, like Monterey Jack or pepper jack, for extra flavor. You can also top your potato with diced tomatoes, avocado, or jalapenos for a spicy twist. It’s all about making the dish your own and enjoying the variations!

Customize with Different Cheese

Want to boost your Baked Potato with Bacon and Cheese? Use different cheeses. Choose from Monterey Jack or pepper jack for a zesty kick. These cheeses melt well and match the bacon and potato perfectly. Pick your favorite cheese to make this classic dish uniquely yours.

Add Tasty Toppings

  • Diced Tomatoes: Add diced tomatoes for a fresh, tangy contrast to the rich potato, bacon, and cheese.
  • Avocado: For a creamy texture, top your potato with ripe avocado slices. They pair wonderfully with the bacon and cheese.
  • Jalapenos: Love spice? Diced jalapenos will give your potato a hot flavor boost.

Don’t forget to play around with cheeses and toppings to find your perfect Baked Potato with Bacon and Cheese. There are many tasty combos to discover. Find the mix that delights your taste buds!

Variations of Baked Potato with Bacon and Cheese

Health Benefits of Baked Potatoes

Baked Potatoes with Bacon and Cheese are more than just comfort food. They are packed with nutrients. Potatoes bring fiber and potassium to the table. Bacon and cheese boost the meal with protein and calcium. It’s crucial to eat this dish in moderation for a healthy diet.

Potatoes are both versatile and nutritious. They’re filled with dietary fiber, which aids digestion. This fiber helps you feel full and supports a healthy gut. It also helps keep blood sugar levels stable. Besides, potatoes have lots of potassium, vital for heart and muscle health.

Bacon and cheese make Baked Potatoes tasty but should be limited. Bacon offers essential protein for body repair. Cheese is packed with calcium, crucial for strong bones and teeth.

Baked Potatoes with Bacon and Cheese are indulgent yet can fit into a healthy diet. Just remember to eat colorful fruits and veggies too. Your diet should also include lean proteins, whole grains, and good fats. It’s about balance.

Baked Potatoes with Bacon and Cheese aren’t the healthiest choice, but moderation is key. Enjoy them as part of a diverse, nutrient-filled diet. Balance is everything.

Health Benefits of Baked Potatoes
Potatoes are a good source of fiber and potassium.
Bacon adds protein.
Cheese provides calcium.
Enjoy Baked Potatoes with Bacon and Cheese in moderation and incorporate other healthy ingredients into your diet for a balanced meal.


The ultimate Baked Potato with Bacon and Cheese recipe is a cozy treat. It’s easy to make at home. Combining crispy bacon, gooey melted cheese, and fluffy potatoes makes a great meal. Enjoy it as a main dish or a tempting side dish.

Trying this recipe lets you enjoy a top Baked Potato experience. Make it for a warm dinner or to wow guests at events. Your cooking will impress both friends and family.

Don’t wait any longer. Head to the kitchen and gather russet potatoes, crispy bacon, and tasty cheddar cheese. Start your Baked Potato journey. Relish the bite of a loaded Baked Potato with Bacon and Cheese. Enjoy the comfort taste that will make you happy and want more.


Is the Baked Potato with Bacon and Cheese recipe easy to make?

Yes, it’s easy to make. It’s great for a warm and tasty meal.

What ingredients do I need to make the ultimate Baked Potato with Bacon and Cheese?

You’ll need russet potatoes, olive oil, and salt. Also, shredded cheddar cheese, scallions, and bacon. Don’t forget sour cream, butter, milk, pepper, and chives.

How do I achieve a crispy skin for the baked potatoes?

Pierce the potatoes with a fork before you bake them. This lets steam out.Oil them and sprinkle with salt. To get the skin even crispier, bake them longer.

Can I customize the Baked Potato with Bacon and Cheese recipe?

Absolutely! Try different cheeses like Monterey Jack. Add toppings like tomatoes, avocado, or jalapenos to make it your own.

Are there any health benefits to eating Baked Potatoes with Bacon and Cheese?

This dish is comforting. Potatoes offer fiber and potassium. Bacon and cheese add protein and calcium.Enjoy it in moderation. Balance your diet by adding other healthy ingredients to your meals.

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