It is a four-layered dessert, with two layers each of red velvet cake and creamy cheesecake,...
Read moreINGREDIENTS SALTED CARAMEL MILKSHAKE: 1 pint vanilla bean ice cream 1/2 cup whole milk 1/4 cup...
Read moreRecipes like these have been around for years, but this is how I make it. Anyway,...
Read moreThis recipe with peaches, is great! Almost say goodbye to summer, but this leaves us all...
Read moreSoft bread is sliced and stuffed with bacon, cheese and green onions for a fun appetizer...
Read moreStir your way to crunchy, chocolaty cookies in just minutes — and without turning the oven...
Read moreWant a cocktail that is gorgeous to look at, as well as drink? Well, I definitely...
Read moreLast fall I discovered the beauty of dump cake. The name is really not the most...
Read moreWhat you see here isn’t just monkey bread. It isn’t even just dessert. What you see...
Read moreINGREDIENTS (2 Servings): -1 Pumpkin Squash (halved, pulp removed, & seeds set aside) -1 Cup Old...
Read moreWe love these meatballs. There’s no lengthy cooking times, no baking and no searing the meatballs....
Read moreSnicker’s Pie – chocolate, caramel, fudge, cheesecake filling, are all a few of my favorite indulgences....
Read moreI’ve spent many a pub happy hour pondering whether loaded potato skins could be considered a...
Read moreWhat is the ultimate comfort food for you and your family? In our house, it is...
Read moreCheesy Stuffed Bell Peppers Sweet bell peppers stuffed with a mixture of ground beef, Italian sausage,...
Read moreThese are soooo cool!!! And the perfect size for a one-bite finger food party, shower or...
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