Classic Italian flavors in a flaky Crescent crust, ready in 30 minutes. What a deliciously easy dinner!
- prep time 10 min
- total time 30 min
- ingredients 5
- servings 6
- Serving Size: 1 Serving
- Calories per serving 390
Ingredients
- 1 lb ground beef, cooked, drained
- 1 cup basil and garlic tomato pasta sauce (from 16-oz jar)
- 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
- 1 1/2 cups shredded Italian cheese blend (6 oz)
- 1/4 teaspoon dried basil leaves
Steps
Recipe and Photo credit:tablespoon / CC BY-NC-ND
