Hamburger Hash Browns

Hamburger Hash Browns

Prep Time: 20 mins
Total Time: 1 hr 30 mins
Servings: 4-6

Ingredients

• 1 (32 ounce) boxes frozen hash brown patties
  
• 1 minced onion
  
• salt and pepper
  
• 1 lb of browned hamburger
  
• 1 (15 ounce) cans peas ( drained)
  
• 1 cup milk
  
• 1 (10 3/4 ounce) cans cream of mushroom soup
  
• 8 ounces shredded cheddar cheese
  
• 1 (2 7/8 ounce) cans French-fried onions

Directions

1. Butter a 9×13-inch pan.
2. Cover bottom of pan with hash browns.
3. Add hamburger, salt pepper and onions.
4. Sprinkle peas on top.
5. Mix soup and milk together and pour over peas.
6. Top with cheese.
7. Cover with foil and bake at 350°F for one hour.
8. Sprinkle with French fried onions and return to oven for ten more minutes.